Zahras Vegetarian Gyros Recipe

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Zahras Vegetarian Gyros
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Ingredients:

Directions:

  1. Combine first 3 ingredients in a small bowl; mix well.
  2. Cover and chill for 30 minutes.
  3. Heat olive oil in a large non-stick skillet over medium heat until hot.
  4. Add vegetarian crumbles, oregano, thyme, and salt; cook until browned.
  5. Transfer mixture to a plate lined with heavy paper towels and pat out excess oil.
  6. Transfer to a bowl.
  7. Add lemon juice, and stir well.
  8. Spoon vegetable crumble mixture evenly into pita halves.
  9. Top evenly with onion, peppers, and lettuce.
  10. Serve with sour cream mixture.
  11. Enjoy! :-)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.92 Kcal (498 kJ)
Calories from fat 40.11 Kcal
% Daily Value*
Total Fat 4.46g 7%
Cholesterol 10.8mg 4%
Sodium 256.1mg 11%
Potassium 212.27mg 5%
Total Carbs 15.23g 5%
Sugars 2.27g 9%
Dietary Fiber 1.53g 6%
Protein 4.69g 9%
Vitamin C 14mg 23%
Iron 0.8mg 4%
Calcium 89.9mg 9%
Amount Per 100 g
Calories 90.36 Kcal (378 kJ)
Calories from fat 30.48 Kcal
% Daily Value*
Total Fat 3.39g 7%
Cholesterol 8.21mg 4%
Sodium 194.61mg 11%
Potassium 161.3mg 5%
Total Carbs 11.57g 5%
Sugars 1.72g 9%
Dietary Fiber 1.16g 6%
Protein 3.56g 9%
Vitamin C 10.6mg 23%
Iron 0.6mg 4%
Calcium 68.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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