Yogurt Cookies Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1 1/4 cups sugar
1/2 cup plain low-fat yogurt
2 egg whites
1 tbsp grated lemon peel
1/2 tsp vanilla
2 cups uncooked oats
1 1/2 cups flour
1/2 tsp baking powder
1/2 tsp baking soda
1/4 cup powdered sugar

Directions:

Heat oven to 375.
Lightly spray cookie sheet with no stick spray or oil lightly.
Beat butter and sugar until fluffy.
Add yogurt, egg whites, lemon peel and vanilla.
Mix until well blended.
Gradually add combined remaining ingredients except powdered sugar and mix well.
Cover and refrigerate for at least one hour but no more than three.
With lightly floured hands, shape dough into 1 inch balls, place on prepared cookie sheet.
Using bottom of glass jar coated with sugar, press into thick 1 inch thick circles.
Bake 10-12 minutes or until edges are lightly browned.
Cool 2 minutes on cookie sheet, remove to wire rack.
Sift powdered sugarover warm cookies and cool completely.
Store tightly covered.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1227.07 Kcal (5137 kJ)
Calories from fat	446.03 Kcal
		% Daily Value*
Total Fat	49.56g	76%
Cholesterol	62.84mg	21%
Sodium	1680.49mg	70%
Potassium	1078.74mg	23%
Total Carbs	173.52g	58%
Sugars	55.56g	222%
Dietary Fiber	14.97g	60%
Protein	25.97g	52%
Vitamin C	2.2mg	4%
Vitamin A	0.3mg	9%
Iron	7.5mg	42%
Calcium	315.6mg	32%

Amount Per 100 g
Calories	381.14 Kcal (1596 kJ)
Calories from fat	138.54 Kcal
		% Daily Value*
Total Fat	15.39g	76%
Cholesterol	19.52mg	21%
Sodium	521.98mg	70%
Potassium	335.07mg	23%
Total Carbs	53.9g	58%
Sugars	17.26g	222%
Dietary Fiber	4.65g	60%
Protein	8.07g	52%
Vitamin C	0.7mg	4%
Vitamin A	0.1mg	9%
Iron	2.3mg	42%
Calcium	98mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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