Ww Friendly Chocolate Cranberry Tart Recipe

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Ww Friendly Chocolate Cranberry Tart
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Ingredients:

Directions:

  1. Preheat oven to 350°F (175°C).
  2. Combine topping ingredients.
  3. Cook over medium-high heat until cranberries have popped, 10 minutes.
  4. Cool.
  5. Coat a 9-inch (23 cm) baking pan with cooking spray.
  6. Combine crust ingredients and pat them onto bottom of baking pan.
  7. Combine filling ingredients and smooth over crust.
  8. Bake until chocolate has slightly set and crust is golden, 25 to 30 minutes.
  9. Top with cooled cranberry mixture.
  10. Cool completely on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.76 Kcal (811 kJ)
Calories from fat 48.66 Kcal
% Daily Value*
Total Fat 5.41g 8%
Cholesterol 8.77mg 3%
Sodium 96.05mg 4%
Potassium 94.78mg 2%
Total Carbs 36.6g 12%
Sugars 25.39g 102%
Dietary Fiber 2.37g 9%
Protein 1.73g 3%
Vitamin C 3.7mg 6%
Iron 0.6mg 3%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 234.01 Kcal (980 kJ)
Calories from fat 58.77 Kcal
% Daily Value*
Total Fat 6.53g 8%
Cholesterol 10.59mg 3%
Sodium 116.01mg 4%
Potassium 114.47mg 2%
Total Carbs 44.2g 12%
Sugars 30.66g 102%
Dietary Fiber 2.86g 9%
Protein 2.09g 3%
Vitamin C 4.5mg 6%
Iron 0.7mg 3%
Calcium 46.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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