Apple Oatmeal Crisp Recipe

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Apple Oatmeal Crisp
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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.
  2. In a large bowl, combine brown sugar, oats, flour and butter. Mix until crumbly. Place half of crumb mixture in pan. Spread the apples evenly over crumb mixture. Sprinkle with sugar and cinnamon and top with remaining crumb mixture.
  3. Bake in the preheated oven for 40 to 45 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3544.49 Kcal (14840 kJ)
Calories from fat 1073.37 Kcal
% Daily Value*
Total Fat 119.26g 183%
Cholesterol 244.03mg 81%
Sodium 742.17mg 31%
Potassium 1583.52mg 34%
Total Carbs 609.49g 203%
Sugars 368.95g 1476%
Dietary Fiber 28.2g 113%
Protein 32.77g 66%
Vitamin C 19mg 32%
Vitamin A 1.1mg 38%
Iron 11mg 61%
Calcium 410.3mg 41%
Amount Per 100 g
Calories 312.21 Kcal (1307 kJ)
Calories from fat 94.54 Kcal
% Daily Value*
Total Fat 10.5g 183%
Cholesterol 21.49mg 81%
Sodium 65.37mg 31%
Potassium 139.48mg 34%
Total Carbs 53.69g 203%
Sugars 32.5g 1476%
Dietary Fiber 2.48g 113%
Protein 2.89g 66%
Vitamin C 1.7mg 32%
Vitamin A 0.1mg 38%
Iron 1mg 61%
Calcium 36.1mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80
  • 98

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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