Wild Mushrooms, Shallot and Gruyère Omelets Recipe

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Wild Mushrooms, Shallot and Gruyère Omelets
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Ingredients:

Directions:

  1. Melt 1 tablespoon butter in heavy small skillet over medium heat. Add mushrooms and shallots and sauté until mushrooms are tender, about 2 minutes. Season with salt and pepper. Remove from heat and mix in 1 tablespoon minced fresh parsley.
  2. Beat 3 eggs and 2 teaspoons water in small bowl. Season with salt and pepper. Heat small omelet pan over medium-high heat. Add 1 1/2 tablespoons butter and heat until foam begins to subside. Add egg mixture. Stir eggs with fork several times, drawing back of fork across bottom of pan. Lift edges of egg and let uncooked egg flow under until top is almost set. Spoon half of cheese, then half of mushroom mixture down center of omelet. Fold omelet over filling in thirds and transfer to plate. Make second omelet with remaining eggs, water, salt and pepper, 1 1/2 tablespoons butter, mushrooms and cheese. Garnish with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2054.23 Kcal (8601 kJ)
Calories from fat 1848.16 Kcal
% Daily Value*
Total Fat 205.35g 316%
Cholesterol 1008.13mg 336%
Sodium 331.92mg 14%
Potassium 943.26mg 20%
Total Carbs 30.9g 10%
Sugars 13.15g 53%
Dietary Fiber 6.26g 25%
Protein 33.62g 67%
Vitamin C 14.5mg 24%
Vitamin A 2.3mg 75%
Iron 4.3mg 24%
Calcium 475mg 48%
Amount Per 100 g
Calories 339.65 Kcal (1422 kJ)
Calories from fat 305.58 Kcal
% Daily Value*
Total Fat 33.95g 316%
Cholesterol 166.68mg 336%
Sodium 54.88mg 14%
Potassium 155.96mg 20%
Total Carbs 5.11g 10%
Sugars 2.17g 53%
Dietary Fiber 1.03g 25%
Protein 5.56g 67%
Vitamin C 2.4mg 24%
Vitamin A 0.4mg 75%
Iron 0.7mg 24%
Calcium 78.5mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.4
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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