Whole-Grain Pancakes Recipe

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Whole-Grain Pancakes
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Ingredients:

Directions:

  1. In a large bowl, lightly mix together dry ingredients until well combined. In a blender, place buttermilk, orange juice, egg whites and vanilla. Blend on low speed until well combined. Gradually add dry mixture to blender in 2 to 3 batches, blending on low speed until just mixed.
  2. Spray griddle or pan with oil spray and heat over medium heat until hot. Slowly pour batter from blender, a little at a time, to make individual pancakes. Turn pancakes when tops are covered with tiny bubbles and undersides look cooked. Cook 1 to 2 minutes more or until golden. As each pancake is cooked, transfer to warm platter until all are cooked.
  3. Serve with puréed fruit or jam if desired.
  4. Makes 4 servings, 3 pancakes per serving.
  5. To freeze pancakes, first cool completely on wire rack. Stack between wax paper, then place in heavy-duty zip-top plastic bag and place in freezer. Reheat in microwave on high 45 seconds, or in toaster or toaster oven at medium-high heat until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.14 Kcal (729 kJ)
Calories from fat 14.47 Kcal
% Daily Value*
Total Fat 1.61g 2%
Cholesterol 3.82mg 1%
Sodium 384.48mg 16%
Potassium 197.7mg 4%
Total Carbs 31.72g 11%
Sugars 4.89g 20%
Dietary Fiber 0.99g 4%
Protein 6.74g 13%
Vitamin C 9.7mg 16%
Iron 1.6mg 9%
Calcium 87.6mg 9%
Amount Per 100 g
Calories 155.9 Kcal (653 kJ)
Calories from fat 12.96 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 3.42mg 1%
Sodium 344.21mg 16%
Potassium 176.99mg 4%
Total Carbs 28.4g 11%
Sugars 4.38g 20%
Dietary Fiber 0.88g 4%
Protein 6.03g 13%
Vitamin C 8.7mg 16%
Iron 1.4mg 9%
Calcium 78.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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