Blueberry Power Muffins with Almond Streusel Recipe

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Blueberry Power Muffins with Almond Streusel
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. To prepare muffins, lightly spoon flours into dry measuring cups; level with a knife. Combine 1 1/2 cups all-purpose flour, whole wheat flour, oats, granulated sugar, baking powder, baking soda, and salt in a large bowl, stirring with a whisk. Make a well in center of mixture. Combine yogurt, milk, oil, vanilla, and egg, stirring with a whisk. Add yogurt mixture to flour mixture; stir just until moist. Fold in blueberries. Spoon 2 rounded tablespoons batter into each of 30 muffin cups coated with cooking spray.
  3. To prepare streusel, combine 1/4 cup all-purpose flour, almonds, brown sugar, and butter. Sprinkle evenly over batter. Bake at 400° for 15 minutes or until muffins spring back when touched lightly in center. Cool in pans 10 minutes on a wire rack; remove from pans. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.18 Kcal (1027 kJ)
Calories from fat 55.98 Kcal
% Daily Value*
Total Fat 6.22g 10%
Cholesterol 16.72mg 6%
Sodium 160.6mg 7%
Potassium 257.53mg 5%
Total Carbs 42.13g 14%
Sugars 20.61g 82%
Dietary Fiber 1.49g 6%
Protein 5.72g 11%
Vitamin C 2mg 3%
Iron 1.2mg 6%
Calcium 125.2mg 13%
Amount Per 100 g
Calories 203.66 Kcal (853 kJ)
Calories from fat 46.5 Kcal
% Daily Value*
Total Fat 5.17g 10%
Cholesterol 13.89mg 6%
Sodium 133.41mg 7%
Potassium 213.91mg 5%
Total Carbs 34.99g 14%
Sugars 17.12g 82%
Dietary Fiber 1.24g 6%
Protein 4.75g 11%
Vitamin C 1.6mg 3%
Iron 1mg 6%
Calcium 104mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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