White Glaze - Dairy Free Recipe

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White Glaze - Dairy Free
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Ingredients
5
Count
Nutrition
999
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/2 tsp vanilla
  • 1 cup confectioners' sugar
  • 2 tbsp water

Directions:

  1. Place margarine, vanilla and a dash of salt in a bowl.
  2. Add sugar and water alternately, beating after each addition until smooth.
  3. Add more water or sugar if needed for consistency,.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 998.94 Kcal (4182 kJ)
Calories from fat 79.92 Kcal
% Daily Value*
Total Fat 8.88g 14%
Sodium 54.95mg 2%
Potassium 12.28mg 0%
Total Carbs 236.87g 79%
Sugars 232.14g 929%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 352.86 Kcal (1477 kJ)
Calories from fat 28.23 Kcal
% Daily Value*
Total Fat 3.14g 14%
Sodium 19.41mg 2%
Potassium 4.34mg 0%
Total Carbs 83.67g 79%
Sugars 82g 929%
Calcium 1.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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