What on Earth is in This? Chinese Mushroom Soup Recipe

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  What on Earth is in This?  Chinese Mushroom Soup
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Ingredients:

Directions:

  1. Pour stock into big sauce pan, add ginger,garlic and shallots. Bring to a boil.
  2. Add ground meat and poach until cooked, breaking into chunks as you go.
  3. Add everything else and simmer for 5-10 minutes, adding more vinegar or chile oil to taste.
  4. The ingredients soak up a lot of the broth so I didn't bother trying to thicken it.
  5. Ladle into bowls,sprinkle with green onion, and be vague when your DW/DH asks about it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.36 Kcal (1174 kJ)
Calories from fat 47.35 Kcal
% Daily Value*
Total Fat 5.26g 8%
Cholesterol 39.68mg 13%
Sodium 685.04mg 29%
Potassium 557.37mg 12%
Total Carbs 37.2g 12%
Sugars 3.77g 15%
Dietary Fiber 2.84g 11%
Protein 19.04g 38%
Vitamin C 14.3mg 24%
Vitamin A 0.2mg 5%
Iron 4mg 22%
Calcium 49.9mg 5%
Amount Per 100 g
Calories 64.71 Kcal (271 kJ)
Calories from fat 10.93 Kcal
% Daily Value*
Total Fat 1.21g 8%
Cholesterol 9.16mg 13%
Sodium 158.11mg 29%
Potassium 128.64mg 12%
Total Carbs 8.59g 12%
Sugars 0.87g 15%
Dietary Fiber 0.66g 11%
Protein 4.4g 38%
Vitamin C 3.3mg 24%
Iron 0.9mg 22%
Calcium 11.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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