Watermelon Salsa Recipe

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Ingredients

Count

Nutrition

119

Calories

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Ingredients:

Serving

1/4 cup fresh lime juice
2 tbsp (packed) golden brown sugar
3 cups chopped seeded watermelon
1 cup chopped seeded honeydew melon or cantaloupe
1 medium cucumber, peeled, seeded, chopped
1/2 cup chopped red onion
1/4 cup chopped fresh mint
2 tbsp finely chopped crystallized ginger
2 tbsp minced seeded jalapeno chilies

Directions:

Whisk lime juice and sugar in large bowl until sugar dissolves. Add watermelon and all remaining ingredients; toss gently. Season with salt and pepper. (Can be prepared 2 hours ahead. Cover and chill.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	119.3 Kcal (499 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	15.66mg	1%
Potassium	429.78mg	9%
Total Carbs	24.56g	8%
Sugars	12.08g	48%
Dietary Fiber	2.82g	11%
Protein	2.3g	5%
Vitamin C	29.1mg	48%
Vitamin A	0.7mg	25%
Iron	88.7mg	493%
Calcium	54.1mg	5%

Amount Per 100 g
Calories	43.43 Kcal (182 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	5.7mg	1%
Potassium	156.45mg	9%
Total Carbs	8.94g	8%
Sugars	4.4g	48%
Dietary Fiber	1.03g	11%
Protein	0.84g	5%
Vitamin C	10.6mg	48%
Vitamin A	0.3mg	25%
Iron	32.3mg	493%
Calcium	19.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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