Directions:
- Cut tomatillos into quarters
- Heat oil in a large heavy saute pan over medium heat
- Add onion and saute for few minutes
- Add tomatillos, garlic and jalapenos
- Saute until the onion and garlic begin to brown
- Reduce the heat to low and sprinkle cumin and chili powder over the pan
- Stir in tomato sauce and bring to a simmer
- Remove from the heat and let cool
- Place the mixutre in a blender or your food processor and add watermelon adn puree
- Season to taste with salt and pepper and makes about three cups or so...
- Your guests won't forget you!!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 159.54 Kcal (668 kJ) | ||
| Calories from fat | 69.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.71g | 12% | |
|---|---|---|---|
| Sodium | 1044.38mg | 44% | |
| Potassium | 404.69mg | 9% | |
| Total Carbs | 22.46g | 7% | |
| Sugars | 10.07g | 40% | |
| Dietary Fiber | 3.64g | 15% | |
| Protein | 2.24g | 4% | |
| Vitamin C | 22.3mg | 37% | |
| Iron | 2.3mg | 13% | |
| Calcium | 51.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 106.75 Kcal (447 kJ) | ||
| Calories from fat | 46.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.16g | 12% | |
|---|---|---|---|
| Sodium | 698.81mg | 44% | |
| Potassium | 270.79mg | 9% | |
| Total Carbs | 15.03g | 7% | |
| Sugars | 6.74g | 40% | |
| Dietary Fiber | 2.44g | 15% | |
| Protein | 1.5g | 4% | |
| Vitamin C | 14.9mg | 37% | |
| Iron | 1.5mg | 13% | |
| Calcium | 34.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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