Warm Blackberry Pie Sundaes Recipe

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Warm Blackberry Pie Sundaes
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Ingredients:

Directions:

  1. Combine 4 cups blackberries, orange juice, sugar, orange peel, and cinnamon in medium saucepan. Bring to boil. Reduce heat to low; simmer until berries are soft and begin to release juices, about 8 minutes. Transfer 2 cups berry mixture to processor; puree until almost smooth. Return mixture to same saucepan. Stir in remaining blackberries. (Can be made 2 hours ahead. Let stand at room temperature. Rewarm berry mixture over medium heat until just warm before continuing.)
  2. Divide cookie crumbs among 8 bowls or wineglasses. Add 1 scoop ice cream to each. Spoon warm blackberry sauce over each and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.8 Kcal (3294 kJ)
Calories from fat 303.44 Kcal
% Daily Value*
Total Fat 33.72g 52%
Cholesterol 89.9mg 30%
Sodium 452.46mg 19%
Potassium 475.89mg 10%
Total Carbs 107.49g 36%
Sugars 68.81g 275%
Dietary Fiber 8.56g 34%
Protein 10.97g 22%
Vitamin C 34.5mg 57%
Iron 1.8mg 10%
Calcium 271.3mg 27%
Amount Per 100 g
Calories 178.14 Kcal (746 kJ)
Calories from fat 68.7 Kcal
% Daily Value*
Total Fat 7.63g 52%
Cholesterol 20.36mg 30%
Sodium 102.44mg 19%
Potassium 107.75mg 10%
Total Carbs 24.34g 36%
Sugars 15.58g 275%
Dietary Fiber 1.94g 34%
Protein 2.48g 22%
Vitamin C 7.8mg 57%
Iron 0.4mg 10%
Calcium 61.4mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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