Waffles With Cheesecake Filling Recipe

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Waffles With Cheesecake Filling
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Ingredients:

Directions:

  1. Make a simple syrup by bringing water and granulated sugar to a boil, stirring constantly to dissolve.
  2. Remove from heat.
  3. Measure 1/2 cup syrup and pour into a mixing bowl.
  4. To the hot syrup add the cream cheese, powdered sugar and lemon extract.
  5. Mix with a electric mixer until smooth and set aside.
  6. Prepare waffles and keep them warm.
  7. Heat about 1 1/2 to 2 cups pure maple syrup do not boil and remove from heat.
  8. For each serving place one waffle on a plate spoon on cream cheese misture and top with a layer of fresh berries.
  9. Place another waffle on top pour hot maple syrup over it.
  10. Top with more berries and a tablespoon of graham crakers crumbs.
  11. Serve right away.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1771.87 Kcal (7418 kJ)
Calories from fat 678.13 Kcal
% Daily Value*
Total Fat 75.35g 116%
Cholesterol 41.58mg 14%
Sodium 1320.96mg 55%
Potassium 462.21mg 10%
Total Carbs 258.54g 86%
Sugars 133.09g 532%
Dietary Fiber 6.36g 25%
Protein 15.53g 31%
Vitamin C 7.4mg 12%
Iron 7.3mg 41%
Calcium 168.1mg 17%
Amount Per 100 g
Calories 373.56 Kcal (1564 kJ)
Calories from fat 142.97 Kcal
% Daily Value*
Total Fat 15.89g 116%
Cholesterol 8.77mg 14%
Sodium 278.5mg 55%
Potassium 97.45mg 10%
Total Carbs 54.51g 86%
Sugars 28.06g 532%
Dietary Fiber 1.34g 25%
Protein 3.27g 31%
Vitamin C 1.6mg 12%
Iron 1.5mg 41%
Calcium 35.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.9
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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