Veronica Romanesco Salad With Bacon Recipe

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Veronica Romanesco Salad With Bacon
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Wrap the whole, unpeeled shallots and unpeeled garlic cloves in aluminum foil. Roast the shallots and garlic in the oven at 400 degrees for about 15 minutes or until softened. Cool; dice onion, peel and mince garlic.
  3. In the meantime, crisply cook the bacon on medium heat. Set aside to drain on paper towel and cool, then chop into bite-sized pieces.
  4. Toast the nuts lightly and set aside to cool.
  5. Blanch the romanesco in boiling water for 2-3 minutes but no longer. Immediately drain and rinse with cold water to stop the blanching process.
  6. In a small non-reactive bowl combine the salad dressing ingredients and blend using an immersion blender. Adjust seasoning if necessary.
  7. In a large salad bowl combine the blanched romanesco with the roasted shallots, bacon, basil leaves, roasted nuts, dried fruit of choice and salad dressing.
  8. Toss to coat well and marinate for at least 2 hours but up to 6 hours.
  9. Best eaten within 24 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.95 Kcal (1549 kJ)
Calories from fat 296.98 Kcal
% Daily Value*
Total Fat 33g 51%
Cholesterol 13.86mg 5%
Sodium 290.5mg 12%
Potassium 296.7mg 6%
Total Carbs 14.77g 5%
Sugars 7.06g 28%
Dietary Fiber 1.85g 7%
Protein 6.27g 13%
Vitamin C 4.3mg 7%
Iron 1mg 6%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 376.66 Kcal (1577 kJ)
Calories from fat 302.37 Kcal
% Daily Value*
Total Fat 33.6g 51%
Cholesterol 14.11mg 5%
Sodium 295.77mg 12%
Potassium 302.08mg 6%
Total Carbs 15.04g 5%
Sugars 7.19g 28%
Dietary Fiber 1.89g 7%
Protein 6.38g 13%
Vitamin C 4.4mg 7%
Iron 1.1mg 6%
Calcium 28.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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