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Sauteed Shrimp With Ancho Chiles and Garlic Recipe

Sauteed Shrimp With Ancho Chiles and Garlic Recipe

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Sauteed Shrimp With Ancho Chiles and Garlic

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Ingredients:

Serving

3/4 cup olive oil
25 garlic cloves, peeled and thinly sliced
1 3/4 lbs shrimp, fresh, medium, and peeled
1 1/2 tsp salt
3/4 tsp white pepper
3 large ancho chilies , wiped clean, stemmed, seeded, and finely julienned
1 cup fish stock or 1 cup clam juice
3 limes, large, fresh and juiced
1 bunch italian parsley, chopped
hot white rice

Directions:

Heat olive oil in large skillet over medium low heat. Cook the garlic slices until tender but not brown. Transfer with slotted spoon to paper towels and reserve.
Turn the heat under the skillet to high. Toss the shrimp with the salt and pepper. When the oil is nearly smoking, add the shrimp. Saute, stirring and shaking the pan to prevent sticking, 3 to 4 minutes or just until shrimp are slightly under cooked. Remove from the heat. With a slotted spoon, transfer the shrimp to a platter, leaving as much liquid as possible in the skillet.
Return skillet to burner, and reduce heat to medium. Add the garlic slices and the anchos, and saute, stirring frequently, until the oil begins to turn orange from the chiles. Stir in fish stock/clam juice, along with the shrimp and any juice that has collected on the platter. Add the lime juice and parsley, bring to a boil, and remove from heat.
Serve immediately over white rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1036.15 Kcal (4338 kJ)
Calories from fat	724.02 Kcal
		% Daily Value*
Total Fat	80.45g	124%
Cholesterol	115.66mg	39%
Sodium	3235.13mg	135%
Potassium	380.31mg	8%
Total Carbs	67.56g	23%
Sugars	1.2g	5%
Dietary Fiber	3.98g	16%
Protein	18.72g	37%
Vitamin C	20.7mg	35%
Iron	2.9mg	16%
Calcium	112.6mg	11%

Amount Per 100 g
Calories	279.62 Kcal (1171 kJ)
Calories from fat	195.39 Kcal
		% Daily Value*
Total Fat	21.71g	124%
Cholesterol	31.21mg	39%
Sodium	873.06mg	135%
Potassium	102.63mg	8%
Total Carbs	18.23g	23%
Sugars	0.32g	5%
Dietary Fiber	1.07g	16%
Protein	5.05g	37%
Vitamin C	5.6mg	35%
Iron	0.8mg	16%
Calcium	30.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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