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Veggies in Yellow Curry (Giada De Laurentiis) Recipe

Veggies in Yellow Curry (Giada De Laurentiis) Recipe

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Veggies in Yellow Curry (Giada De Laurentiis)

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Ingredients:

Serving

2 (13.5-oz) cans coconut milk
1/2 cup (4 oz) yellow curry paste (recommended : mae ploy*)
1 small (about 8 oz) russet potato, peeled and cut into 1/4-inch pieces
2 carrots, peeled and sliced into 1/4-inch thick rounds
1 small onion, chopped
1/2 red bell pepper, cored, seeded and chopped
1 (15-oz) can baby corn, rinsed and drained
1 thai chile
5 sprigs thai basil, with stems, plus 1/4 cup chopped
3 kaffir lime leaves
1 tbsp fish sauce
can be found at specialty asian markets
serving suggestion : steamed white rice

Directions:

In a large saucepan, bring the coconut milk and curry paste to a boil over medium-high heat, stirring constantly until smooth, about 1 minute. Add the potato, carrots, onion, bell pepper, corn, chile, basil sprigs, lime leaves, and fish sauce. Reduce the heat and simmer, covered, for 30 minutes. Remove the lid and continue to simmer until the vegetables are tender, about 5 minutes. Discard the lime leaves and the basil sprigs. Transfer to a serving dish, garnish with chopped basil and serve over steamed white rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	112.21 Kcal (470 kJ)
Calories from fat	55.12 Kcal
		% Daily Value*
Total Fat	6.12g	9%
Cholesterol	16.12mg	5%
Sodium	405.9mg	17%
Potassium	299.3mg	6%
Total Carbs	11.53g	4%
Sugars	4.78g	19%
Dietary Fiber	2.5g	10%
Protein	3.99g	8%
Vitamin C	20.5mg	34%
Vitamin A	0.7mg	24%
Iron	7.2mg	40%
Calcium	20.5mg	2%

Amount Per 100 g
Calories	95.15 Kcal (398 kJ)
Calories from fat	46.74 Kcal
		% Daily Value*
Total Fat	5.19g	9%
Cholesterol	13.67mg	5%
Sodium	344.19mg	17%
Potassium	253.79mg	6%
Total Carbs	9.78g	4%
Sugars	4.05g	19%
Dietary Fiber	2.12g	10%
Protein	3.38g	8%
Vitamin C	17.3mg	34%
Vitamin A	0.6mg	24%
Iron	6.1mg	40%
Calcium	17.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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