Authentic Potato Pancakes Recipe

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Authentic Potato Pancakes
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Ingredients:

Directions:

  1. Mix potatoes, carrot, onion, garlic, parsley, and dill in a large bowl. Stir in lemon juice, 1/4 cup of olive oil, flour, bread crumbs, salt, and pepper. Knead just until mixture holds together.
  2. Heat the remaining 1/4 cup olive oil in a skillet over medium heat. Working in batches, drop spoonfuls of potato mixture in hot oil. Cook approximately 4 minutes per side, or until golden brown. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.25 Kcal (1332 kJ)
Calories from fat 60.39 Kcal
% Daily Value*
Total Fat 6.71g 10%
Sodium 187.54mg 8%
Potassium 1042.76mg 22%
Total Carbs 55.41g 18%
Sugars 3.88g 16%
Dietary Fiber 5.03g 20%
Protein 8.43g 17%
Vitamin C 17.2mg 29%
Vitamin A 0.1mg 2%
Iron 2.9mg 16%
Calcium 79mg 8%
Amount Per 100 g
Calories 142.18 Kcal (595 kJ)
Calories from fat 26.98 Kcal
% Daily Value*
Total Fat 3g 10%
Sodium 83.78mg 8%
Potassium 465.84mg 22%
Total Carbs 24.75g 18%
Sugars 1.73g 16%
Dietary Fiber 2.25g 20%
Protein 3.77g 17%
Vitamin C 7.7mg 29%
Iron 1.3mg 16%
Calcium 35.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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