Veggie Pizza Recipe

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Veggie Pizza
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Ingredients:

Directions:

  1. Bake crust only until lightly brown (10-15) minutes at 350°.
  2. Cool.
  3. Mix sour cream, cream cheese and seasonings; spread on crust.
  4. Top with chopped veggies.
  5. Cover with shredded cheese and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.86 Kcal (142 kJ)
Calories from fat 22.42 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 4.11mg 1%
Sodium 55.66mg 2%
Potassium 9.92mg 0%
Total Carbs 2.54g 1%
Sugars 0.49g 2%
Protein 0.49g 1%
Iron 0.2mg 1%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 298.57 Kcal (1250 kJ)
Calories from fat 197.68 Kcal
% Daily Value*
Total Fat 21.96g 4%
Cholesterol 36.25mg 1%
Sodium 490.86mg 2%
Potassium 87.5mg 0%
Total Carbs 22.39g 1%
Sugars 4.32g 2%
Protein 4.29g 1%
Vitamin C 0.3mg 0%
Iron 1.8mg 1%
Calcium 59.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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