Veggie-Bean Burger Recipe

Posted by
Rate It!
Veggie-Bean Burger
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix ALL ingredients together in a large bowl. If available, use a scale and measure in increments of 4 ounce servings and form into patties. (I used a bisciut cutter to make the patties uniform in size. I then wrapped each individually in plaastic wrap and lined on a baking sheet, that was then placed in the refrigerator to set over night.
  2. When ready to cook, heat a skillet coated with cooking spray and cook for 2-3 minutes on each side.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1503.65 Kcal (6295 kJ)
Calories from fat 197.58 Kcal
% Daily Value*
Total Fat 21.95g 34%
Cholesterol 677.28mg 226%
Sodium 1980.71mg 83%
Potassium 2748.33mg 58%
Total Carbs 237.78g 79%
Sugars 47.15g 189%
Dietary Fiber 17.64g 71%
Protein 89.14g 178%
Vitamin C 65.1mg 109%
Vitamin A 0.7mg 24%
Iron 14.6mg 81%
Calcium 793.7mg 79%
Amount Per 100 g
Calories 181.16 Kcal (758 kJ)
Calories from fat 23.8 Kcal
% Daily Value*
Total Fat 2.64g 34%
Cholesterol 81.6mg 226%
Sodium 238.64mg 83%
Potassium 331.12mg 58%
Total Carbs 28.65g 79%
Sugars 5.68g 189%
Dietary Fiber 2.13g 71%
Protein 10.74g 178%
Vitamin C 7.8mg 109%
Vitamin A 0.1mg 24%
Iron 1.8mg 81%
Calcium 95.6mg 79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 31.1
    Points
  • 38
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top