Homemade Black Bean Veggie Burgers Recipe

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Homemade Black Bean Veggie Burgers
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Ingredients:

Directions:

  1. If grilling, preheat an outdoor grill for high heat, and lightly oil a sheet of aluminum foil. If baking, preheat oven to 375 degrees F (190 degrees C), and lightly oil a baking sheet.
  2. In a medium bowl, mash black beans with a fork until thick and pasty.
  3. In a food processor, finely chop bell pepper, onion, and garlic. Then stir into mashed beans.
  4. In a small bowl, stir together egg, chili powder, cumin, and chili sauce.
  5. Stir the egg mixture into the mashed beans. Mix in bread crumbs until the mixture is sticky and holds together. Divide mixture into four patties.
  6. If grilling, place patties on foil, and grill about 8 minutes on each side. If baking, place patties on baking sheet, and bake about 10 minutes on each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.94 Kcal (502 kJ)
Calories from fat 22.31 Kcal
% Daily Value*
Total Fat 2.48g 4%
Cholesterol 40.92mg 14%
Sodium 170.71mg 7%
Potassium 257.95mg 5%
Total Carbs 19.34g 6%
Sugars 2.87g 11%
Dietary Fiber 3.18g 13%
Protein 5.55g 11%
Vitamin C 16.6mg 28%
Vitamin A 0.4mg 13%
Iron 8.9mg 50%
Calcium 68.1mg 7%
Amount Per 100 g
Calories 169.35 Kcal (709 kJ)
Calories from fat 31.5 Kcal
% Daily Value*
Total Fat 3.5g 4%
Cholesterol 57.78mg 14%
Sodium 241.04mg 7%
Potassium 364.23mg 5%
Total Carbs 27.31g 6%
Sugars 4.05g 11%
Dietary Fiber 4.49g 13%
Protein 7.83g 11%
Vitamin C 23.4mg 28%
Vitamin A 0.6mg 13%
Iron 12.6mg 50%
Calcium 96.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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