Vegan Spicy Chorizo Pasta Recipe

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Vegan Spicy Chorizo Pasta
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  1. Preheat oven to gas mark 7.
  2. Fry the onion mushroom and garlic powder in a pan until translucent.
  3. Tip into a casserole dish and add packet of fake chorizo and fake pepperoni.
  4. Add the pasta the jar of tomato sauce, chili powder and water mix a bit.
  5. Put into oven for 20 minutes.
  6. Cover with the thin slices of fake cheese sprinkle with oregano salt and pepperoni, and turn up heat turn up heat to gas mark 7; bake for ten minutes.
  7. Serve with garlic bread -um yum spicy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.17 Kcal (1424 kJ)
Calories from fat 153.2 Kcal
% Daily Value*
Total Fat 17.02g 26%
Cholesterol 1mg 0%
Sodium 531.08mg 22%
Potassium 663.62mg 14%
Total Carbs 38.21g 13%
Sugars 9.84g 39%
Dietary Fiber 6.88g 28%
Protein 9.25g 19%
Vitamin C 8.8mg 15%
Iron 5.9mg 33%
Calcium 109.3mg 11%
Amount Per 100 g
Calories 60.14 Kcal (252 kJ)
Calories from fat 27.08 Kcal
% Daily Value*
Total Fat 3.01g 26%
Cholesterol 0.18mg 0%
Sodium 93.89mg 22%
Potassium 117.32mg 14%
Total Carbs 6.75g 13%
Sugars 1.74g 39%
Dietary Fiber 1.22g 28%
Protein 1.64g 19%
Vitamin C 1.6mg 15%
Iron 1mg 33%
Calcium 19.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
  • 9

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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