Vegan honey Cooked Cabbage Recipe

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Vegan honey Cooked Cabbage
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Ingredients
9
Count
Nutrition
222
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Heat oil in large skillet.
  2. Add onion and cook until soft, about 4 minutes.
  3. Add garlic and cook another minute.
  4. Stir in the cabbage, cover and cook about 4 minutes or until cabbage is wilted.
  5. Add the apples, vinegar, sugar and dill.
  6. Stir well and continue to cook until apples are tender, about 8 minutes.
  7. Taste for salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.7 Kcal (928 kJ)
Calories from fat 91.89 Kcal
% Daily Value*
Total Fat 10.21g 16%
Sodium 59.58mg 2%
Potassium 655.22mg 14%
Total Carbs 32.16g 11%
Sugars 20.56g 82%
Dietary Fiber 6.59g 26%
Protein 2.43g 5%
Vitamin C 126.6mg 211%
Iron 2.1mg 12%
Calcium 108.6mg 11%
Amount Per 100 g
Calories 63.54 Kcal (266 kJ)
Calories from fat 26.34 Kcal
% Daily Value*
Total Fat 2.93g 16%
Sodium 17.07mg 2%
Potassium 187.78mg 14%
Total Carbs 9.22g 11%
Sugars 5.89g 82%
Dietary Fiber 1.89g 26%
Protein 0.7g 5%
Vitamin C 36.3mg 211%
Iron 0.6mg 12%
Calcium 31.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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