Tv Guide Red Velvet Cake Recipe

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Tv Guide Red Velvet Cake
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Ingredients
17
Count
Nutrition
2655
Calories
Total time
31
Minutes
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Ingredients:

  • 1 cup sugar
  • 1/2 cup shortening
  • 2 eggs
  • 1 tbsp vanilla
  • 2 tbsp red food coloring
  • 3 tbsp hot coffee
  • 4 tbsp cocoa
  • 2 1/4 cups all-purpose flour
  • 1 tsp sea salt
  • 1 cup buttermilk
  • 1/4 cup shortening
  • 1 tsp vanilla
  • 1/4 tsp sea salt
  • 2 cups powdered sugar , sifted

Directions:

  1. Preheat oven to 350°F Grease two 9 round pans.
  2. In a large bowl, cream sugar with shortening.
  3. Add eggs and vanilla, beat well.
  4. Make a paste of the food colouring, coffee and cocoa, add to above mixture.
  5. Mix in half the flour and salt, then stir in buttermilk.
  6. Beat in the remaining flour.
  7. Mix vinegar and baking soda to combine well (it will foam, if it doesn't, you need new baking soda!). Add to the batter and blend well.
  8. Bake 30 minutes. Cool completely and refrigerate 2 hours before filling and frosting.
  9. Beat cream cheese, shortening, vanilla and salt together until well blended.
  10. Gradually sift and beat in the icing sugar until it's all incorporated.
  11. Place one cake round on a serving plate and cover with a thick layer of freshly made (so it's soft) frosting.
  12. Place the second cake round on top and coat with a thin layer of frosting (i.e. the crumb coat ). Chill until firm.
  13. Finish frosting the cake and decorate as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2654.51 Kcal (11114 kJ)
Calories from fat 1299.91 Kcal
% Daily Value*
Total Fat 144.43g 222%
Cholesterol 182.13mg 61%
Sodium 3224.74mg 134%
Potassium 4117.66mg 88%
Total Carbs 309g 103%
Sugars 176.36g 705%
Dietary Fiber 2.7g 11%
Protein 33.47g 67%
Iron 1.3mg 7%
Calcium 310.3mg 31%
Amount Per 100 g
Calories 404.68 Kcal (1694 kJ)
Calories from fat 198.17 Kcal
% Daily Value*
Total Fat 22.02g 222%
Cholesterol 27.77mg 61%
Sodium 491.62mg 134%
Potassium 627.74mg 88%
Total Carbs 47.11g 103%
Sugars 26.89g 705%
Dietary Fiber 0.41g 11%
Protein 5.1g 67%
Iron 0.2mg 7%
Calcium 47.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64.6
    Points
  • 74
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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