Red Velvet Cake IV Recipe

Posted by
Rate It!
Red Velvet Cake IV
Add your photo!



  1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour three 8 inch pans.
  2. In a large bowl, cream 1 cup butter with sugar. Add eggs one at a time, beating well after each addition. Mix food coloring with cocoa and add to mixture.
  3. Add flour alternately with buttermilk. Add vanilla and salt.
  4. Mix baking soda with vinegar, and gently stir into mixture. Be careful not to over mix.
  5. Divide batter into three prepared 8 inch round pans. Bake at 325 degrees F (165 degrees C) for 25 minutes. Allow to cool.
  6. To make the White Chocolate Cream Cheese Icing: Melt the white chocolate and allow to cool to lukewarm. In a large bowl, beat the cream cheese until light and fluffy. Gradually beat in melted white chocolate and softened butter. Beat until it is the consistency of whipped cream, then use to fill and frost the cake.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2876.44 Kcal (12043 kJ)
Calories from fat 1606.95 Kcal
% Daily Value*
Total Fat 178.55g 275%
Cholesterol 706.31mg 235%
Sodium 1203.45mg 50%
Potassium 839.11mg 18%
Total Carbs 290.94g 97%
Sugars 189.45g 758%
Dietary Fiber 5.53g 22%
Protein 36.92g 74%
Vitamin C 1.1mg 2%
Vitamin A 1.5mg 50%
Iron 3.8mg 21%
Calcium 451.3mg 45%
Amount Per 100 g
Calories 403.65 Kcal (1690 kJ)
Calories from fat 225.51 Kcal
% Daily Value*
Total Fat 25.06g 275%
Cholesterol 99.12mg 235%
Sodium 168.88mg 50%
Potassium 117.75mg 18%
Total Carbs 40.83g 97%
Sugars 26.59g 758%
Dietary Fiber 0.78g 22%
Protein 5.18g 74%
Vitamin C 0.2mg 2%
Vitamin A 0.2mg 50%
Iron 0.5mg 21%
Calcium 63.3mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 71.6
  • 80

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top