Directions:
- Preheat oven to 350*. Wrap taco shells in aluminum foil and warm in oven for 5 minutes.
- Meanwhile, heat oil in skillet. Add turkey, onion, chili powder, and cumin. Cook, stirring often, 2-3 minutes, until onion is slightly softened. Season with salt and pepper.
- Fill each taco shell with 1/4 cup turkey mixture. Top with salsa, lettuce, cheese and cilantro.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 803.99 Kcal (3366 kJ) | ||
| Calories from fat | 442.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.22g | 76% | |
|---|---|---|---|
| Cholesterol | 707.63mg | 236% | |
| Sodium | 1246.61mg | 52% | |
| Potassium | 711.44mg | 15% | |
| Total Carbs | 33.26g | 11% | |
| Sugars | 4.49g | 18% | |
| Dietary Fiber | 7.02g | 28% | |
| Protein | 58.54g | 117% | |
| Vitamin C | 2.7mg | 4% | |
| Vitamin A | 6.5mg | 217% | |
| Iron | 5.2mg | 29% | |
| Calcium | 610.1mg | 61% | |
| Amount Per 100 g | |||
| Calories | 205.04 Kcal (858 kJ) | ||
| Calories from fat | 112.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.55g | 76% | |
|---|---|---|---|
| Cholesterol | 180.47mg | 236% | |
| Sodium | 317.92mg | 52% | |
| Potassium | 181.44mg | 15% | |
| Total Carbs | 8.48g | 11% | |
| Sugars | 1.14g | 18% | |
| Dietary Fiber | 1.79g | 28% | |
| Protein | 14.93g | 117% | |
| Vitamin C | 0.7mg | 4% | |
| Vitamin A | 1.7mg | 217% | |
| Iron | 1.3mg | 29% | |
| Calcium | 155.6mg | 61% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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