Turkey & Poblano Sausage Patties Recipe

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Turkey & Poblano Sausage Patties
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Ingredients:

Directions:

  1. Combine first 12 ingredients in a large bowl. Divide mixture into 12 patties.
  2. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Cook patties, in batches, 4 minutes on each side or until golden brown and cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1550.59 Kcal (6492 kJ)
Calories from fat 439.39 Kcal
% Daily Value*
Total Fat 48.82g 75%
Cholesterol 512.79mg 171%
Sodium 2699.14mg 112%
Potassium 1337.91mg 28%
Total Carbs 148.19g 49%
Sugars 11.08g 44%
Dietary Fiber 22.54g 90%
Protein 133.55g 267%
Vitamin C 9.6mg 16%
Iron 14.4mg 80%
Calcium 238.2mg 24%
Amount Per 100 g
Calories 187.9 Kcal (787 kJ)
Calories from fat 53.25 Kcal
% Daily Value*
Total Fat 5.92g 75%
Cholesterol 62.14mg 171%
Sodium 327.08mg 112%
Potassium 162.13mg 28%
Total Carbs 17.96g 49%
Sugars 1.34g 44%
Dietary Fiber 2.73g 90%
Protein 16.18g 267%
Vitamin C 1.2mg 16%
Iron 1.7mg 80%
Calcium 28.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.3
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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