Turkey Philly Sandwiches Recipe

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Ingredients:

Serving

2 tsp butter
1 cup thinly sliced onion
1 cup thinly sliced green bell pepper
1/4 tsp black pepper
3/4 lb thinly sliced deli turkey
4 (2 oz) sandwich buns
4 oz low-sodium mozzarella cheese (4 slices) or 4 oz provolone cheese (4 slices)

Directions:

Preheat oven to 375°.
Melt butter in a large nonstick skillet over medium-high heat. Add onion and bell pepper; sauté 5 minutes or until tender. Stir in black pepper.
Divide onion mixture and turkey evenly among bottom halves of rolls; top each serving with 1 cheese slice. Cover with top halves of rolls.
Place sandwiches on a baking sheet. Bake at 375° for 5 minutes or until cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	315.31 Kcal (1320 kJ)
Calories from fat	121.88 Kcal
		% Daily Value*
Total Fat	13.54g	21%
Cholesterol	87.29mg	29%
Sodium	1132.77mg	47%
Potassium	372.01mg	8%
Total Carbs	22.05g	7%
Sugars	5.76g	23%
Dietary Fiber	1.77g	7%
Protein	26.12g	52%
Vitamin C	49.3mg	82%
Vitamin A	1.2mg	40%
Iron	21.8mg	121%
Calcium	197.3mg	20%

Amount Per 100 g
Calories	135.83 Kcal (569 kJ)
Calories from fat	52.5 Kcal
		% Daily Value*
Total Fat	5.83g	21%
Cholesterol	37.6mg	29%
Sodium	487.97mg	47%
Potassium	160.25mg	8%
Total Carbs	9.5g	7%
Sugars	2.48g	23%
Dietary Fiber	0.76g	7%
Protein	11.25g	52%
Vitamin C	21.3mg	82%
Vitamin A	0.5mg	40%
Iron	9.4mg	121%
Calcium	85mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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