Turkey Cranberry Sandwich Recipe

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Turkey Cranberry Sandwich
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Ingredients:

Directions:

  1. Chop red onion very fine and mix with whole cranberry sauce.
  2. Smear mayonnaise on one side of sliced bread. Smear cranberry-onion mixture on the other slice of bread.
  3. Layer turkey slices, bacon and provolone on one side of bread and top with other slice of bread.
  4. Using a skillet or grill pan, grill sandwich with butter and remove from heat when cheese has melted. Cut sandwich into 2 halves and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1425.39 Kcal (5968 kJ)
Calories from fat 778.8 Kcal
% Daily Value*
Total Fat 86.53g 133%
Cholesterol 1196.08mg 399%
Sodium 4614.85mg 192%
Potassium 1147.2mg 24%
Total Carbs 47.85g 16%
Sugars 17.34g 69%
Dietary Fiber 2.73g 11%
Protein 111.95g 224%
Vitamin C 0.9mg 2%
Vitamin A 9.6mg 320%
Iron 11.6mg 64%
Calcium 346.2mg 35%
Amount Per 100 g
Calories 284.37 Kcal (1191 kJ)
Calories from fat 155.37 Kcal
% Daily Value*
Total Fat 17.26g 133%
Cholesterol 238.62mg 399%
Sodium 920.68mg 192%
Potassium 228.87mg 24%
Total Carbs 9.55g 16%
Sugars 3.46g 69%
Dietary Fiber 0.55g 11%
Protein 22.33g 224%
Vitamin C 0.2mg 2%
Vitamin A 1.9mg 320%
Iron 2.3mg 64%
Calcium 69.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.2
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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