Turkey Meatloaf Recipe

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Turkey Meatloaf
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  1. Mix all ingredients well in large bowl.
  2. Pat into bread loaf pan.
  3. Top with drizzle of catsup.
  4. Bake at 350º for 45-60 minutes.
  5. Lean bulk pork sausage can be substituted, but it should be very lean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.4 Kcal (973 kJ)
Calories from fat 66.66 Kcal
% Daily Value*
Total Fat 7.41g 11%
Cholesterol 141.48mg 47%
Sodium 905.99mg 38%
Potassium 652.27mg 14%
Total Carbs 7.89g 3%
Sugars 1.29g 5%
Dietary Fiber 0.22g 1%
Protein 32.16g 64%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 92mg 9%
Amount Per 100 g
Calories 116.33 Kcal (487 kJ)
Calories from fat 33.37 Kcal
% Daily Value*
Total Fat 3.71g 11%
Cholesterol 70.81mg 47%
Sodium 453.49mg 38%
Potassium 326.49mg 14%
Total Carbs 3.95g 3%
Sugars 0.65g 5%
Dietary Fiber 0.11g 1%
Protein 16.1g 64%
Vitamin C 0.1mg 0%
Iron 0.6mg 7%
Calcium 46mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
  • 6

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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