Turkey BLT Wraps Recipe

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Turkey BLT Wraps
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Ingredients:

Directions:

  1. In a small bowl, mix cream cheese and mayo. Then stir in bacon.
  2. Spread cream cheese mixture over each tortilla.
  3. Top with turkey, tomatoes, and lettuce. Roll up tightly.
  4. Serve immdiately or refrigerate in plastic wrap for up to 24 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.86 Kcal (1092 kJ)
Calories from fat 114.05 Kcal
% Daily Value*
Total Fat 12.67g 19%
Cholesterol 231.95mg 77%
Sodium 359.37mg 15%
Potassium 247.18mg 5%
Total Carbs 20.05g 7%
Sugars 1.55g 6%
Dietary Fiber 1.57g 6%
Protein 16.49g 33%
Vitamin C 8.3mg 14%
Vitamin A 2.1mg 71%
Iron 2.4mg 13%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 52.55 Kcal (220 kJ)
Calories from fat 22.97 Kcal
% Daily Value*
Total Fat 2.55g 19%
Cholesterol 46.72mg 77%
Sodium 72.39mg 15%
Potassium 49.79mg 5%
Total Carbs 4.04g 7%
Sugars 0.31g 6%
Dietary Fiber 0.32g 6%
Protein 3.32g 33%
Vitamin C 1.7mg 14%
Vitamin A 0.4mg 71%
Iron 0.5mg 13%
Calcium 6.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • sugar free

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