Directions:
- Preheat oven to 350*.
- Make egg noodles according to package directions, cooking them about a minute less than specified.
- While the noodles are boiling, saute mushroom slices. Also, cook the soup with milk on the stove.
- Drain the peas and tuna and pour into a large casserole dish. Add the miracle whip and 1/2 of the cheddar cheese. When finished cooking, add the rest of the ingredients and combine until well mixed. Top with the rest of the cheddar cheese.
- Bake in the oven until the cheese is melted (approx. 20 minutes).
- Note: use shredded cheddar cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 316.74 Kcal (1326 kJ) | ||
| Calories from fat | 24.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.68g | 4% | |
|---|---|---|---|
| Cholesterol | 54.22mg | 18% | |
| Sodium | 640.87mg | 27% | |
| Potassium | 447.03mg | 10% | |
| Total Carbs | 52.53g | 18% | |
| Sugars | 9.26g | 37% | |
| Dietary Fiber | 2.97g | 12% | |
| Protein | 19.01g | 38% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 3.2mg | 18% | |
| Calcium | 288.3mg | 29% | |
| Amount Per 100 g | |||
| Calories | 157.08 Kcal (658 kJ) | ||
| Calories from fat | 11.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.33g | 4% | |
|---|---|---|---|
| Cholesterol | 26.89mg | 18% | |
| Sodium | 317.83mg | 27% | |
| Potassium | 221.69mg | 10% | |
| Total Carbs | 26.05g | 18% | |
| Sugars | 4.59g | 37% | |
| Dietary Fiber | 1.47g | 12% | |
| Protein | 9.43g | 38% | |
| Vitamin C | 2.1mg | 7% | |
| Iron | 1.6mg | 18% | |
| Calcium | 143mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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