Tuna Bumstead (Sandwich) Recipe

Posted by
Rate It!
Tuna Bumstead (Sandwich)
Add your photo!



  1. Preheat oven to 350°F.
  2. Combine the tuna, dressing, eggs, salt and pepper.
  3. Spread the mixture evenly between hamburger rolls.
  4. Top each with a slice of cheese.
  5. Wrap each sandwich in foil and bake for 15 minutes or until heated through, cheese is melted, and bun is toasted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.99 Kcal (1495 kJ)
Calories from fat 131.03 Kcal
% Daily Value*
Total Fat 14.56g 22%
Cholesterol 124.93mg 42%
Sodium 755.85mg 31%
Potassium 122.61mg 3%
Total Carbs 39.17g 13%
Sugars 9.45g 38%
Dietary Fiber 1g 4%
Protein 17.63g 35%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 193mg 19%
Amount Per 100 g
Calories 252.31 Kcal (1056 kJ)
Calories from fat 92.61 Kcal
% Daily Value*
Total Fat 10.29g 22%
Cholesterol 88.3mg 42%
Sodium 534.22mg 31%
Potassium 86.66mg 3%
Total Carbs 27.69g 13%
Sugars 6.68g 38%
Dietary Fiber 0.71g 4%
Protein 12.46g 35%
Vitamin A 0.2mg 9%
Iron 0.9mg 7%
Calcium 136.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.2
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top