Tuna Balls Recipe

Posted by
Rate It!
Tuna Balls
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Drain tuna.
  2. Blend all ingredients together.
  3. Roll into walnut size balls.
  4. Roll tuna balls in 1/2 cup crushed Ritz cracker crumbs.
  5. Chill in ref.
  6. Serve with toothpicks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.72 Kcal (405 kJ)
Calories from fat 45.33 Kcal
% Daily Value*
Total Fat 5.04g 8%
Cholesterol 2.02mg 1%
Sodium 36.64mg 2%
Potassium 6.38mg 0%
Total Carbs 12.36g 4%
Sugars 1.77g 7%
Dietary Fiber 0.01g 0%
Protein 1.92g 4%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 386.73 Kcal (1619 kJ)
Calories from fat 181.24 Kcal
% Daily Value*
Total Fat 20.14g 8%
Cholesterol 8.07mg 1%
Sodium 146.49mg 2%
Potassium 25.53mg 0%
Total Carbs 49.42g 4%
Sugars 7.08g 7%
Dietary Fiber 0.06g 0%
Protein 7.67g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.1mg 0%
Calcium 1.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top