Tropical Watermelon Sorbet (Giada De Laurentiis) Recipe

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Tropical Watermelon Sorbet (Giada De Laurentiis)
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Ingredients:

Directions:

  1. In a blender, blend the watermelon, pineapple juice, ginger ale, lime juice, and grenadine until smooth. Pour into an ice cream maker and freeze, according to the manufacturer's instructions, for about 35 minutes.
  2. Spoon into glasses or small bowls and serve.
  3. Cook's Note: The ginger ale can be replaced with dark rum.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.63 Kcal (2778 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 62.38mg 3%
Potassium 683.1mg 15%
Total Carbs 170.77g 57%
Sugars 124.37g 497%
Dietary Fiber 0.28g 1%
Protein 4.82g 10%
Vitamin C 62.8mg 105%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 73.38 Kcal (307 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.9mg 3%
Potassium 75.53mg 15%
Total Carbs 18.88g 57%
Sugars 13.75g 497%
Dietary Fiber 0.03g 1%
Protein 0.53g 10%
Vitamin C 6.9mg 105%
Calcium 6.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 19
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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