Tropical Fruit Salad Recipe

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Tropical Fruit Salad
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Minutes

Ingredients:

Directions:

  1. In a small saucepan combine dressing ingredients (allspice - marmalade) and heat until marmalade melts. Remove from heat and pour into large serving bowl.
  2. Add cut up fruit to bowl, toss.
  3. I added a handful of raspberries and tossed again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.71 Kcal (376 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.85mg 0%
Potassium 248.73mg 5%
Total Carbs 22.75g 8%
Sugars 19.85g 79%
Dietary Fiber 2.88g 12%
Protein 1.04g 2%
Vitamin C 63.4mg 106%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 60.59 Kcal (254 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.63mg 0%
Potassium 167.98mg 5%
Total Carbs 15.36g 8%
Sugars 13.4g 79%
Dietary Fiber 1.95g 12%
Protein 0.7g 2%
Vitamin C 42.8mg 106%
Calcium 17.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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