Travelling Bean Salad Recipe

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Travelling Bean Salad
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Ingredients:

Directions:

  1. Steam green beans to just bright green.
  2. Combine all salad ingredients in a large bowl.
  3. Mix well.
  4. Whisk together dressing ingredients in a small saucepan.
  5. Bring to a boil.
  6. Remove from heat and pour over salad ingredients.
  7. Stir gently.
  8. Cover and refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.86 Kcal (1013 kJ)
Calories from fat 109.07 Kcal
% Daily Value*
Total Fat 12.12g 19%
Sodium 54.69mg 2%
Potassium 443.32mg 9%
Total Carbs 26.25g 9%
Sugars 4.89g 20%
Dietary Fiber 6.94g 28%
Protein 7.72g 15%
Vitamin C 31.7mg 53%
Vitamin A 0.6mg 20%
Iron 63.6mg 353%
Calcium 60.4mg 6%
Amount Per 100 g
Calories 155.45 Kcal (651 kJ)
Calories from fat 70.1 Kcal
% Daily Value*
Total Fat 7.79g 19%
Sodium 35.15mg 2%
Potassium 284.94mg 9%
Total Carbs 16.87g 9%
Sugars 3.14g 20%
Dietary Fiber 4.46g 28%
Protein 4.96g 15%
Vitamin C 20.4mg 53%
Vitamin A 0.4mg 20%
Iron 40.9mg 353%
Calcium 38.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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