Tomato Tofu Bisque (Weight Watchers) Recipe

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Tomato Tofu Bisque (Weight Watchers)
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Ingredients:

Directions:

  1. Melt margarine in a large saucepan.
  2. Add onion and cook until softened (about 5 minutes).
  3. Add flour and cook, stirring constantly, until the flour is slightly browned (about 1 minute).
  4. Add the tomatoes, broth, oregano and pepper.
  5. Bring to a boil.
  6. Reduce heat and simmer, covered, until heated through (about 10 minutes).
  7. Puree the tofu and the reserved liquid.
  8. Add the pureed tofu, parsley, dill and honey.
  9. If you prefer you can puree to whole soup for a smoother texture.
  10. Cook while stirring until just heated (about 3 minutes).
  11. Don't overcook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.31 Kcal (897 kJ)
Calories from fat 83.79 Kcal
% Daily Value*
Total Fat 9.31g 14%
Cholesterol 1.23mg 0%
Sodium 695.57mg 29%
Potassium 323.48mg 7%
Total Carbs 25.68g 9%
Sugars 8.38g 34%
Dietary Fiber 3.41g 14%
Protein 10.25g 20%
Vitamin C 16.6mg 28%
Iron 2.8mg 16%
Calcium 158.4mg 16%
Amount Per 100 g
Calories 79.26 Kcal (332 kJ)
Calories from fat 30.99 Kcal
% Daily Value*
Total Fat 3.44g 14%
Cholesterol 0.45mg 0%
Sodium 257.26mg 29%
Potassium 119.64mg 7%
Total Carbs 9.5g 9%
Sugars 3.1g 34%
Dietary Fiber 1.26g 14%
Protein 3.79g 20%
Vitamin C 6.2mg 28%
Iron 1mg 16%
Calcium 58.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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