Directions:
- In a large saucepan, combine first four ingredients. Cook and stir over medium heat until sugar is dissolved. Bring to a rapid boil; boil for 5 minutes, stirring constantly. Remove from the heat; stir in marshmallows until melted. Stir in chocolate chips until melted. Add chocolate bars and baking chocolate; stir until melted. Fold in vanilla and pecans; mix well. Pour into a greased 15-inch x 10-inch x 1-inch baking pan. Chill until firm. Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 186.14 Kcal (779 kJ) | ||
| Calories from fat | 118.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.19g | 20% | |
|---|---|---|---|
| Cholesterol | 11.29mg | 4% | |
| Sodium | 8.53mg | 0% | |
| Potassium | 60.64mg | 1% | |
| Total Carbs | 17.53g | 6% | |
| Sugars | 14.63g | 59% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 1.59g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 17.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 533.53 Kcal (2234 kJ) | ||
| Calories from fat | 340.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.81g | 20% | |
|---|---|---|---|
| Cholesterol | 32.36mg | 4% | |
| Sodium | 24.44mg | 0% | |
| Potassium | 173.82mg | 1% | |
| Total Carbs | 50.24g | 6% | |
| Sugars | 41.94g | 59% | |
| Dietary Fiber | 3.31g | 5% | |
| Protein | 4.54g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.7mg | 3% | |
| Calcium | 51.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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