Three-Chocolate Fudge Recipe

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Three-Chocolate Fudge
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Ingredients:

Directions:

  1. In a large saucepan, combine first four ingredients.
  2. Cook and stir over medium heat until sugar is dissolved.
  3. Bring to a rapid boil; boil for 5 minutes, stirring constantly.
  4. Remove from the heat; stir in marshmallows until melted.
  5. Add chocolate bars and baking chocolate; stir until melted.
  6. Fold in vanilla and pecans; mix well.
  7. Pour into a greased 15-inch x 10-inch x 1-inch baking pan.
  8. Chill until firm.
  9. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2597.63 Kcal (10876 kJ)
Calories from fat 1497.2 Kcal
% Daily Value*
Total Fat 166.36g 256%
Cholesterol 127.33mg 42%
Sodium 89.71mg 4%
Potassium 669mg 14%
Total Carbs 290.8g 97%
Sugars 248.05g 992%
Dietary Fiber 18.04g 72%
Protein 18.74g 37%
Vitamin C 1.3mg 2%
Vitamin A 0.6mg 19%
Iron 8.5mg 47%
Calcium 192.6mg 19%
Amount Per 100 g
Calories 510.25 Kcal (2136 kJ)
Calories from fat 294.09 Kcal
% Daily Value*
Total Fat 32.68g 256%
Cholesterol 25.01mg 42%
Sodium 17.62mg 4%
Potassium 131.41mg 14%
Total Carbs 57.12g 97%
Sugars 48.72g 992%
Dietary Fiber 3.54g 72%
Protein 3.68g 37%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 19%
Iron 1.7mg 47%
Calcium 37.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65
    Points
  • 75
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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