Five Minute White Chocolate Fudge With Pistachio and Cranberries Recipe

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Five Minute White Chocolate Fudge With Pistachio and Cranberries
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Ingredients
7
Count
Nutrition
346
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Pour the chips, condensed milk and vanilla into a medium saucepan. Put the pan on the stove and turn the heat to low. (Stir occasionally while you prepare pan).
  2. Butter an 8-inch round cake pan with softened butter. (I found it easier to remove from the pan if you lined bottom with parchment paper and buttered the sides).
  3. Cover the empty condensed milk can with plastic wrap and put it in the center of the round cake pan.
  4. Stir the chips and milk until they melt together, about 3 minutes. Stir in pistachios and dried cranberries. Scoop the fudge into the cake pan all around the plastic-covered can in the center to form a wreath or ring shape. Let it be all bumpy on top. If the fudge moves the can off center, move it back in place.
  5. Cut the red cherries in half with scissors and the green cherries into quarters. Use the green pieces to make leaves and the red to make holly berries. Decorate the fudge with several groups of holly berry sprigs made from the cherries and garnish with pistachios between the sprigs.
  6. Put the fudge in the refrigerator and chill until firm (about a half hour). Remove the can from the center, then loosen the sides and bottom of the fudge with a spatula (you won't need to do this if you took my advice about the parchment paper!). Cut the fudge into thin slices to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.03 Kcal (1449 kJ)
Calories from fat 169.48 Kcal
% Daily Value*
Total Fat 18.83g 29%
Cholesterol 0.69mg 0%
Sodium 149.86mg 6%
Potassium 249.78mg 5%
Total Carbs 41.81g 14%
Sugars 4.98g 20%
Dietary Fiber 1.58g 6%
Protein 5.33g 11%
Vitamin C 0.9mg 1%
Iron 1.6mg 9%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 490.23 Kcal (2052 kJ)
Calories from fat 240.11 Kcal
% Daily Value*
Total Fat 26.68g 29%
Cholesterol 0.98mg 0%
Sodium 212.32mg 6%
Potassium 353.87mg 5%
Total Carbs 59.23g 14%
Sugars 7.05g 20%
Dietary Fiber 2.24g 6%
Protein 7.56g 11%
Vitamin C 1.2mg 1%
Iron 2.2mg 9%
Calcium 59.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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