The Best Pork Meatball Ever Recipe

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The Best Pork Meatball Ever
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Ingredients:

  • 1 small onion, dice
  • 1/2 tsp salt
  • 1/8 tsp ground pepper
  • 1 egg
  • 1/4 cup ketchup
  • 3 tbsp brown sugar

Directions:

  1. In bowl combine pork and the onion, breadcrumbs, salt, pepper, and the egg in small bowl.
  2. Combine ketchup, brown sugar, an dry mustard, then spoon 2 tablespoons of the ketchup mixture into the pork mixture.
  3. Spray pan with oil.
  4. Form 6 meatballs and place in pan coat top of meatball with remaining ketchup mixture.
  5. Bake at 375°F for 30 minutes or nicely brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 904.97 Kcal (3789 kJ)
Calories from fat 733.16 Kcal
% Daily Value*
Total Fat 81.46g 125%
Cholesterol 122.7mg 41%
Sodium 665.64mg 28%
Potassium 465.28mg 10%
Total Carbs 27.34g 9%
Sugars 9.19g 37%
Dietary Fiber 1.75g 7%
Protein 14.85g 30%
Vitamin C 5.1mg 9%
Iron 1.2mg 7%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 500.14 Kcal (2094 kJ)
Calories from fat 405.19 Kcal
% Daily Value*
Total Fat 45.02g 125%
Cholesterol 67.81mg 41%
Sodium 367.87mg 28%
Potassium 257.14mg 10%
Total Carbs 15.11g 9%
Sugars 5.08g 37%
Dietary Fiber 0.97g 7%
Protein 8.21g 30%
Vitamin C 2.8mg 9%
Iron 0.7mg 7%
Calcium 36.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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