Directions:
- • Place bacon on a microwave-safe plate lined with paper towels. Cover with another paper towel; microwave on high for 2-3 minutes or until cooked but not crisp.
- • Meanwhile, in a large bowl, combine the eggs, saltines, onion, salt and pepper. Crumble beef over mixture and mix well. Shape into six patties. Wrap bacon strips around patties; secure with toothpicks. Broil 3-4 in. from the heat for 6 minutes.
- • Meanwhile, in a small bowl, combine the ketchup, brown sugar and mustard. Turn patties; top with ketchup mixture. Broil 6-7 minutes longer or until meat is no longer pink and a meat thermometer reads 160°. Discard toothpicks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 519.32 Kcal (2174 kJ) | ||
| Calories from fat | 264.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.4g | 45% | |
|---|---|---|---|
| Cholesterol | 119.9mg | 40% | |
| Sodium | 1211.75mg | 50% | |
| Potassium | 338.32mg | 7% | |
| Total Carbs | 39.2g | 13% | |
| Sugars | 4.03g | 16% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 24.39g | 49% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 4.4mg | 24% | |
| Calcium | 37.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 295.34 Kcal (1237 kJ) | ||
| Calories from fat | 150.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.72g | 45% | |
|---|---|---|---|
| Cholesterol | 68.19mg | 40% | |
| Sodium | 689.14mg | 50% | |
| Potassium | 192.41mg | 7% | |
| Total Carbs | 22.29g | 13% | |
| Sugars | 2.29g | 16% | |
| Dietary Fiber | 1g | 7% | |
| Protein | 13.87g | 49% | |
| Vitamin C | 2.7mg | 8% | |
| Iron | 2.5mg | 24% | |
| Calcium | 21.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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