Thai Salad With Easy Spicy Dressing Recipe

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Thai Salad With Easy Spicy Dressing
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  1. Toss veggies and herbs together in a large salad bowl.
  2. Whisk dressing ingredients in a small bowl (or whirl in a blender like I did) until sugar is dissolved.
  3. Gently toss salad with dressing. Top with chopped nuts and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.87 Kcal (1423 kJ)
Calories from fat 177.56 Kcal
% Daily Value*
Total Fat 19.73g 30%
Sodium 222.31mg 9%
Potassium 1141.46mg 24%
Total Carbs 31.16g 10%
Sugars 11.36g 45%
Dietary Fiber 14g 56%
Protein 9.07g 18%
Vitamin C 58.7mg 98%
Vitamin A 2.7mg 89%
Iron 248.4mg 1380%
Calcium 190.7mg 19%
Amount Per 100 g
Calories 60.91 Kcal (255 kJ)
Calories from fat 31.82 Kcal
% Daily Value*
Total Fat 3.54g 30%
Sodium 39.84mg 9%
Potassium 204.58mg 24%
Total Carbs 5.59g 10%
Sugars 2.04g 45%
Dietary Fiber 2.51g 56%
Protein 1.62g 18%
Vitamin C 10.5mg 98%
Vitamin A 0.5mg 89%
Iron 44.5mg 1380%
Calcium 34.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
  • 8

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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