Thai BBQ Chicken Recipe

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Thai BBQ Chicken
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Ingredients
9
Count
Nutrition
947
Calories
Total time
29
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix all marinade ingredients.
  2. Add chicken.
  3. Refrigerate 4 hours to overnight.
  4. Grill over medium to hot coals 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 946.91 Kcal (3965 kJ)
Calories from fat 654.85 Kcal
% Daily Value*
Total Fat 72.76g 112%
Cholesterol 306.11mg 102%
Sodium 1387.59mg 58%
Potassium 876.25mg 19%
Total Carbs 8.13g 3%
Sugars 2.42g 10%
Dietary Fiber 2.65g 11%
Protein 63.43g 127%
Vitamin C 15.9mg 27%
Vitamin A 0.1mg 4%
Iron 6.5mg 36%
Calcium 63.1mg 6%
Amount Per 100 g
Calories 221.49 Kcal (927 kJ)
Calories from fat 153.17 Kcal
% Daily Value*
Total Fat 17.02g 112%
Cholesterol 71.6mg 102%
Sodium 324.56mg 58%
Potassium 204.96mg 19%
Total Carbs 1.9g 3%
Sugars 0.57g 10%
Dietary Fiber 0.62g 11%
Protein 14.84g 127%
Vitamin C 3.7mg 27%
Iron 1.5mg 36%
Calcium 14.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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