Jamaican Chicken Thighs Recipe

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Jamaican Chicken Thighs
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Ingredients:

Directions:

  1. Mix together the first 9 ingredients in a small bowl.
  2. Rub spice mixture evenly over chicken.
  3. Heat a large nonstick skillet over med-high heat.
  4. Coat pan with cooking spray.
  5. Add chicken to skillet; cook 5 minutes on each side or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.61 Kcal (40 kJ)
Calories from fat 1.12 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 147.07mg 6%
Potassium 32.71mg 1%
Total Carbs 2.08g 1%
Sugars 0.13g 1%
Dietary Fiber 0.41g 2%
Protein 0.38g 1%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 277.66 Kcal (1163 kJ)
Calories from fat 32.49 Kcal
% Daily Value*
Total Fat 3.61g 0%
Sodium 4247.68mg 6%
Potassium 944.66mg 1%
Total Carbs 60.1g 1%
Sugars 3.78g 1%
Dietary Fiber 11.87g 2%
Protein 11.07g 1%
Vitamin C 11.9mg 1%
Vitamin A 0.1mg 0%
Iron 9mg 2%
Calcium 240.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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