Directions:
- Brush each side of bread lightly with olive oil.
- Layer evenly with basil, tomato slices, mozzarella slices; sprinkle with salt and pepper.
- Make into sandwiches and broil or grill until cheese is evenly melted, turning to evenly melt cheese.
- Cook about two minutes on each side.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 248.63 Kcal (1041 kJ) | ||
| Calories from fat | 53.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.97g | 9% | |
|---|---|---|---|
| Sodium | 334.49mg | 14% | |
| Potassium | 376.86mg | 8% | |
| Total Carbs | 40.77g | 14% | |
| Sugars | 5.56g | 22% | |
| Dietary Fiber | 2.54g | 10% | |
| Protein | 8.97g | 18% | |
| Vitamin C | 17.4mg | 29% | |
| Iron | 2.6mg | 15% | |
| Calcium | 44.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 129.16 Kcal (541 kJ) | ||
| Calories from fat | 27.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.1g | 9% | |
|---|---|---|---|
| Sodium | 173.76mg | 14% | |
| Potassium | 195.77mg | 8% | |
| Total Carbs | 21.18g | 14% | |
| Sugars | 2.89g | 22% | |
| Dietary Fiber | 1.32g | 10% | |
| Protein | 4.66g | 18% | |
| Vitamin C | 9.1mg | 29% | |
| Iron | 1.4mg | 15% | |
| Calcium | 23.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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