Tangy Berries-and-Cheese Salad Recipe

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Tangy Berries-and-Cheese Salad
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Ingredients:

Directions:

  1. Preheat oven to 350°. Bake almonds in a single layer in a shallow pan 5 to 7 minutes or until toasted and fragrant.
  2. Whisk together oil and next 3 ingredients in a bowl; stir in basil. Add mâche; toss to combine. Top with strawberries, farmer's cheese, and toasted almonds. Serve immediately.
  3. *4 cups Bibb lettuce may be substituted.
  4. **Queso fresco may be substituted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1137.98 Kcal (4764 kJ)
Calories from fat 616.88 Kcal
% Daily Value*
Total Fat 68.54g 105%
Cholesterol 42.59mg 14%
Sodium 1551.91mg 65%
Potassium 635.48mg 14%
Total Carbs 91.24g 30%
Sugars 33.88g 136%
Dietary Fiber 30.58g 122%
Protein 57.11g 114%
Vitamin C 669.4mg 1116%
Vitamin A 23.5mg 782%
Iron 34.9mg 194%
Calcium 889.1mg 89%
Amount Per 100 g
Calories 81.67 Kcal (342 kJ)
Calories from fat 44.27 Kcal
% Daily Value*
Total Fat 4.92g 105%
Cholesterol 3.06mg 14%
Sodium 111.38mg 65%
Potassium 45.61mg 14%
Total Carbs 6.55g 30%
Sugars 2.43g 136%
Dietary Fiber 2.19g 122%
Protein 4.1g 114%
Vitamin C 48mg 1116%
Vitamin A 1.7mg 782%
Iron 2.5mg 194%
Calcium 63.8mg 89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.7
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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