Directions:
- Place tomato slices, alternating with mozzarella slices, on a large serving platter.
- Combine oil, balsamic vinegar, salt, and pepper in a jar with a tight-fitting lid; shake well. Drizzle over tomatoes and mozzarella; sprinkle with basil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.82 Kcal (678 kJ) | ||
| Calories from fat | 84.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.34g | 14% | |
|---|---|---|---|
| Cholesterol | 6.8mg | 2% | |
| Sodium | 384.79mg | 16% | |
| Potassium | 271.27mg | 6% | |
| Total Carbs | 7.02g | 2% | |
| Sugars | 4.7g | 19% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 13.04g | 26% | |
| Vitamin C | 12.9mg | 22% | |
| Iron | 0.1mg | 1% | |
| Calcium | 377.3mg | 38% | |
| Amount Per 100 g | |||
| Calories | 107.84 Kcal (452 kJ) | ||
| Calories from fat | 56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.22g | 14% | |
|---|---|---|---|
| Cholesterol | 4.53mg | 2% | |
| Sodium | 256.44mg | 16% | |
| Potassium | 180.79mg | 6% | |
| Total Carbs | 4.68g | 2% | |
| Sugars | 3.13g | 19% | |
| Dietary Fiber | 1.13g | 7% | |
| Protein | 8.69g | 26% | |
| Vitamin C | 8.6mg | 22% | |
| Iron | 0.1mg | 1% | |
| Calcium | 251.4mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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