Tailgating Spicy Taco Cheeseball Recipe

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Tailgating Spicy Taco Cheeseball
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Ingredients:

Directions:

  1. Before mixing ingredients, place parsley flakes in a 11x8-inch shallow baking dish. Set aside.
  2. In a large bowl, mix all cheeses, mayo, taco seasoning, and jalapenos together, thoroughly by hand.
  3. Divide mixture into 3 portions. Taking each portion and shaping into a ball form. Then roll ball into the parsley flakes. Working to cover all areas.
  4. Wrap in plastic wrap and refrigerate for at least 2 hours or over night. Best served with tortilla chips or Ritz style crackers.
  5. Can store nicely for a week before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 371.59 Kcal (1556 kJ)
Calories from fat 278.59 Kcal
% Daily Value*
Total Fat 30.95g 48%
Cholesterol 94.92mg 32%
Sodium 1371.06mg 57%
Potassium 206.91mg 4%
Total Carbs 4.18g 1%
Sugars 1.84g 7%
Dietary Fiber 0.49g 2%
Protein 18.94g 38%
Vitamin C 4.2mg 7%
Iron 0.4mg 2%
Calcium 470.7mg 47%
Amount Per 100 g
Calories 356.63 Kcal (1493 kJ)
Calories from fat 267.38 Kcal
% Daily Value*
Total Fat 29.71g 48%
Cholesterol 91.1mg 32%
Sodium 1315.88mg 57%
Potassium 198.58mg 4%
Total Carbs 4.01g 1%
Sugars 1.77g 7%
Dietary Fiber 0.47g 2%
Protein 18.17g 38%
Vitamin C 4.1mg 7%
Iron 0.3mg 2%
Calcium 451.8mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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