Tacos de Bistec con Chiles Torreados (Seared Steak Tacos with Blistered Serranos and Browned Onions) Recipe

Posted by
Rate It!
Tacos de Bistec con Chiles Torreados (Seared Steak Tacos with Blistered Serranos and Browned Onions)
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Add onion and chiles; saute 6 minutes. Sprinkle onion mixture with 1/4 teaspoon salt; stir in lime juice. Remove onion mixture from pan. Add 3/4 teaspoon oil to pan. Sprinkle steak with 1/2 teaspoon salt. Place half of steak in a single layer in pan; cook 2 minutes on each side. Repeat procedure with 3/4 teaspoon oil and remaining steak.
  2. Divide steak and onion mixture evenly down center of each tortilla. Top each taco with 1 tablespoon salsa; roll up.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.34 Kcal (1103 kJ)
Calories from fat 84.37 Kcal
% Daily Value*
Total Fat 9.37g 14%
Cholesterol 51.4mg 17%
Sodium 583.04mg 24%
Potassium 462.66mg 10%
Total Carbs 25.83g 9%
Sugars 2.59g 10%
Dietary Fiber 3.9g 16%
Protein 19.59g 39%
Vitamin C 3.1mg 5%
Iron 2mg 11%
Calcium 74mg 7%
Amount Per 100 g
Calories 145.57 Kcal (609 kJ)
Calories from fat 46.64 Kcal
% Daily Value*
Total Fat 5.18g 14%
Cholesterol 28.41mg 17%
Sodium 322.29mg 24%
Potassium 255.75mg 10%
Total Carbs 14.28g 9%
Sugars 1.43g 10%
Dietary Fiber 2.15g 16%
Protein 10.83g 39%
Vitamin C 1.7mg 5%
Iron 1.1mg 11%
Calcium 40.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top